3 Ingredient Apple Cake
An easy and delightful apple cake with just three ingredients that captures the essence of fall.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box (15.25 oz) yellow cake mix
- 2 cups chopped fresh apples
- 3 large eggs
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking pan.
- In a large bowl, mix the cake mix, chopped apples, and eggs until smooth.
- Pour the batter into the prepared pan, spreading it evenly.
- Bake in the preheated oven for 35-40 minutes, checking with a toothpick for doneness.
- Allow the cake to cool in the pan for a few minutes before serving.
Notes
For more flavor, consider adding a teaspoon of cinnamon or nutmeg. Store leftovers in an airtight container at room temperature for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 10g
- Sodium: 250mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 70mg
Find it online: https://daytasty.com/3-ingredient-apple-cake/