3 Ingredient Cottage Cheese Biscuits
Delightful and easy-to-make biscuits using just three ingredients, perfect for any meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 12 biscuits 1x
- Category: Baked Goods
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup cottage cheese
- 1 cup self-rising flour
- 1/4 cup melted butter
Instructions
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, stir together the cottage cheese, self-rising flour, and melted butter until just combined.
- Lightly flour your hands and scoop out a portion of the dough, forming it into a ball or rough biscuit shape.
- Arrange the shaped biscuits on a baking sheet lined with parchment paper, leaving space between each biscuit.
- Bake for 15-20 minutes or until golden brown on top.
- Allow to cool on a wire rack for a few minutes before serving. Enjoy warm!
Notes
Great to serve with soups, salads, or a spread of honey or jam. Customize with herbs or spices for extra flavor.
Nutrition
- Serving Size: 1 biscuit
- Calories: 180
- Sugar: 1g
- Sodium: 280mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 20mg
Find it online: https://daytasty.com/3-ingredient-cottage-cheese-biscuits/