4 Ingredient Crispy Carrot Oatmeal Cookies
A simple and delicious treat made with just four ingredients, offering a delightful crunch and packed with flavor.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 2 cups rolled oats
- 1 cup finely grated carrots
- 1/2 cup almond or peanut butter
- 1/4 cup honey or maple syrup
Instructions
- Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
- Combine oats, grated carrots, nut butter, and honey or maple syrup in a large mixing bowl.
- Mix well until all ingredients are fully incorporated into a sticky dough.
- Scoop about 2 tablespoons of dough onto the prepared baking sheet, flattening them slightly.
- Bake for 12-15 minutes or until golden brown and crispy around the edges.
- Cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
- Store any leftovers in an airtight container.
Notes
Feel free to add nuts or spices to customize the cookies to your taste.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 8g
- Sodium: 60mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg
Find it online: https://daytasty.com/4-ingredient-crispy-carrot-oatmeal-cookies/