4 Ingredient Honey Cloud Cookies
Deliciously soft and fluffy cookies made with just four simple ingredients, perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup honey
- 2 cups all-purpose flour (preferably sifted!)
- 2 large eggs
- 1 teaspoon baking powder
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the honey and eggs. Whisk until well blended and frothy.
- Gradually add the flour and baking powder. Mix until well combined, but be careful not to overmix!
- Using a cookie scoop or tablespoon, drop tablespoon-sized balls of dough onto a lined baking sheet, spacing them about 2 inches apart.
- Bake in the preheated oven for 10-12 minutes or until the edges are lightly golden.
- Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
- Serve your heavenly cookies warm or store them for later!
Notes
Experiment with different types of honey for unique flavors and consider adding spices like cinnamon or nutmeg.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 5mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Find it online: https://daytasty.com/4-ingredient-honey-cloud-cookies/