Alabama Fire Crackers
Flavorful and spicy snacks made from saltine crackers, infused with a blend of spices and baked to crispy perfection.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: Southern
- Diet: Vegetarian
Ingredients
Scale
- 1 sleeve of saltine crackers
- 1 cup olive oil
- 3 tablespoons red pepper flakes
- 2 tablespoons garlic powder
- 1 package ranch dressing mix
Instructions
- Preheat your oven to 250°F (120°C).
- In a large bowl, combine olive oil, red pepper flakes, garlic powder, and ranch dressing mix; whisk until blended.
- Gently add saltine crackers to the bowl and turn them over to coat evenly.
- Let the crackers soak for 20-30 minutes, turning occasionally.
- Line a baking sheet with parchment paper and spread the soaked crackers in a single layer.
- Bake in the preheated oven for about 15-20 minutes, or until golden and crispy.
- Remove from the oven and let cool completely on a wire rack, then store in an airtight container.
Notes
Adjust the spice level by varying the amount of red pepper flakes. Can be enjoyed on their own or as a topping for soups.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 0g
- Sodium: 320mg
- Fat: 18g
- Saturated Fat: 2g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://daytasty.com/alabama-fire-crackers/