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Apple Crisp Pizza

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A delightful twist on a classic dessert, Apple Crisp Pizza combines cinnamon-infused apples and a crumbly topping on a soft pizza crust.

  • Author: recipesinc
  • Prep Time: 10 minutes
  • Cook Time: 180 minutes
  • Total Time: 190 minutes
  • Yield: 8 servings 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 1 pound Pizza Dough (pre-made or homemade)
  • 4 medium Apples (peeled and sliced, Granny Smith or Honeycrisp)
  • 1/2 cup Brown Sugar
  • 1 tsp Ground Cinnamon
  • 1 cup Oats (old-fashioned)
  • 1/2 cup Flour
  • 1/4 cup Butter (melted)
  • Vanilla Ice Cream (optional, for serving)

Instructions

  1. Roll out your pizza dough to fit the size of your slow cooker or air fryer basket.
  2. Spread the sliced apples evenly over the dough and sprinkle with brown sugar and cinnamon.
  3. In a bowl, combine oats, flour, melted butter, and a pinch of salt. Mix until crumbly.
  4. Spread the oat mixture over the apples evenly.
  5. For Slow Cooker: Set to low for 2-3 hours or until apples are tender.
  6. For Air Fryer: Cook at 320°F for about 15-20 minutes or until golden brown.
  7. Allow to cool for a few minutes before slicing.
  8. Add a scoop of vanilla ice cream on top and enjoy!

Notes

Mix different types of apples for complex flavors and adjust spices to your preference.

Nutrition

Find it online: https://daytasty.com/apple-crisp-pizza/