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Apple Pie Cookies

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A sweet twist on the classic apple pie, these delightful cookies are filled with warm flavors of cinnamon and sweet apples, all wrapped in a buttery cookie.

  • Author: recipesinc
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes
  • Yield: 24 cookies 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

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  • 2 ½ cups all-purpose flour
  • ½ teaspoon baking soda
  • ¼ teaspoon salt
  • 1 tablespoon ground cinnamon
  • ½ teaspoon ground nutmeg
  • ½ cup unsalted butter, softened
  • ¾ cup granulated sugar
  • ½ cup brown sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 2 cups peeled and diced apples (e.g., Granny Smith or Honeycrisp)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Line a baking sheet with parchment paper or a silicone baking mat.
  3. In a medium-sized bowl, whisk together flour, baking soda, salt, cinnamon, and nutmeg.
  4. In a large bowl, beat the butter, granulated sugar, and brown sugar until light and fluffy.
  5. Add the egg and vanilla extract, and mix until combined.
  6. Gradually add the dry ingredients and mix until just combined.
  7. Fold in the diced apples gently.
  8. Using a cookie scoop or spoon, drop the dough onto the prepared baking sheet.
  9. Bake for 12-15 minutes or until the edges are lightly golden.

Notes

These cookies pair beautifully with vanilla ice cream or whipped cream.

Nutrition

Find it online: https://daytasty.com/apple-pie-cookies/