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Cheesy Garlic Chicken Wraps

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A delightful blend of tender chicken, creamy cheese, and roasted garlic wrapped in soft tortillas, perfect for weeknight dinners.

  • Author: daniel-kim
  • Prep Time: 20 minutes
  • Cook Time: 15 minutes
  • Total Time: 35 minutes
  • Yield: 4 servings 1x
  • Category: Main Course
  • Method: Skillet Cooking
  • Cuisine: Fusion
  • Diet: General

Ingredients

Scale
  • 2 Chicken Breasts
  • 4 large Tortillas
  • 4 oz Cream Cheese
  • 1 cup Shredded Cheese
  • 2 cloves Minced Garlic
  • Seasonings (Salt, Pepper, Italian Herbs) to taste
  • 1 tablespoon Olive Oil

Instructions

  1. Cut the chicken breasts into thin strips or cubes.
  2. Heat olive oil in a skillet over medium heat. Cook the chicken for 5-7 minutes until browned and cooked through.
  3. Add minced garlic to the skillet and cook for an additional 1-2 minutes.
  4. In a bowl, combine cream cheese, shredded cheese, and seasonings until well blended.
  5. Add the cooked chicken to the cheese mixture and stir until coated.
  6. Lay tortillas on a surface and fill with the chicken mixture, folding and rolling tightly.
  7. Cook the wraps in the skillet with a bit more olive oil until golden and crispy on both sides, about 2-3 minutes per side.
  8. Let cool slightly before slicing in half to serve.

Notes

Feel free to customize filling based on dietary needs; use rotisserie chicken for a quicker option.

Nutrition