Print

Classic Old Fashioned Jello Pudding Pops

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A refreshing homemade frozen treat combining creamy pudding with fruity Jello, perfect for summer days.

  • Author: daniel-kim
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 360 minutes
  • Yield: 8 servings 1x
  • Category: Dessert
  • Method: Freezing
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 1 package Jello (any flavor)
  • 1 package pudding mix (any flavor)
  • 2 cups milk (or almond milk)
  • 1 cup boiling water
  • 1 cup cold water
  • Sweetener (optional, e.g. honey or stevia)

Instructions

  1. Gather your ingredients: Jello, pudding mix, milk, water, and optional sweeteners.
  2. Prepare the Jello: In a mixing bowl, combine the Jello mix with 1 cup of boiling water. Stir until fully dissolved, about 2-3 minutes.
  3. Mix the pudding: In a separate bowl, whisk together pudding mix and 2 cups of cold milk until smooth and creamy.
  4. Combine mixtures: Gradually add the dissolved Jello to the pudding mixture, stirring gently until fully combined.
  5. Pour into molds: Pour the mixture into popsicle molds, filling them to the top. Insert sticks if using.
  6. Freeze: Place molds in the freezer for at least 240-360 minutes until solid.
  7. Enjoy: To release the pops, run warm water over the molds for a few seconds and pull them out.

Notes

Customizable flavors and options available for a healthier version.

Nutrition

Find it online: https://daytasty.com/classic-old-fashioned-jello-pudding-pops/