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Gelatin Treat

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A simple and delicious gelatin recipe that helps with weight management while providing a satisfying treat.

  • Author: daniel-kim
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 240 minutes
  • Yield: 4 servings 1x
  • Category: Dessert
  • Method: Chilling
  • Cuisine: General
  • Diet: Vegetarian

Ingredients

Scale
  • 2 tablespoons gelatin
  • ½ cup cold water
  • 2 cups fruit juice (e.g., apple or lemon)
  • 2 tablespoons honey or maple syrup
  • Fresh fruits (optional)

Instructions

  1. Prepare the Mold: Choose a silicone mold or a shallow dish and set it aside.
  2. Bloom the Gelatin: In a small bowl, sprinkle gelatin over cold water and let sit for 5–10 minutes until spongy.
  3. Heat the Juice: Warm fruit juice in a saucepan over medium heat until it simmers.
  4. Dissolve Gelatin: Remove from heat, stir in bloomed gelatin mixture until fully dissolved.
  5. Sweeten It: Add honey or maple syrup to the warm mixture and stir well.
  6. Pour into Molds: Pour the gelatin mixture into molds. Optionally, add fresh fruit slices.
  7. Chill: Refrigerate for at least 4 hours until set, then gently remove from molds and enjoy.

Notes

Adjust sweetness as desired and feel free to experiment with flavors and add-ins.

Nutrition

Find it online: https://daytasty.com/gelatin-guide-and-recipe/