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Heavenly No Bake Banana Cream Pie Cups

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Delightful no bake dessert with silky banana pudding, whipped topping, and crunchy vanilla wafers.

  • Author: daniel-kim
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 135 minutes
  • Yield: 6 dessert cups 1x
  • Category: Dessert
  • Method: No Bake
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 2 cups cold milk
  • 1 package instant banana cream pudding mix (3.4 ounces)
  • 1 cup sweetened condensed milk
  • 1 teaspoon vanilla extract
  • 2 cups whipped topping, plus extra for garnish
  • 24 vanilla wafers, crushed
  • 2 ripe bananas, sliced
  • 6 whole vanilla wafers for garnish

Instructions

  1. Whisk together the cold milk and instant banana cream pudding mix for 2 minutes until smooth and slightly thickened.
  2. Add the sweetened condensed milk and vanilla extract, and whisk until fully combined and smooth.
  3. Fold in the whipped topping until the mixture is light and airy.
  4. Prepare a layer of the crushed vanilla wafers into the bottoms of 6 dessert cups.
  5. Layer the banana pudding mixture on top of the crushed wafers, then add a few banana slices.
  6. Repeat the layers of crushed vanilla wafers, pudding mixture, and banana slices until cups are filled.
  7. Top each cup with extra whipped topping and press a whole vanilla wafer on top as a garnish.
  8. Chill the cups in the refrigerator for at least 2 hours to set.

Notes

Slice bananas just before assembling to prevent browning. Cover tightly and refrigerate for up to 2 days.

Nutrition

Find it online: https://daytasty.com/heavenly-no-bake-banana-cream-pie-cups/