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Jello Desserts

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Delicious low-calorie jello desserts that satisfy your sweet tooth while helping you stay slim.

  • Author: daniel-kim
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 240 minutes
  • Yield: 6 servings 1x
  • Category: Dessert
  • Method: Chilling
  • Cuisine: American
  • Diet: Low Calorie, Vegetarian

Ingredients

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  • 1 package flavored gelatin
  • 1 cup fruit juice or puree
  • Optional sweetener (stevia or erythritol)
  • Fresh fruit (berries or citrus)
  • 3 cups water

Instructions

  1. Choose your flavor: Decide whether to use store-bought gelatin or make your own with unflavored gelatin and fruit juice.
  2. Dissolve the gelatin: In a medium bowl, mix the gelatin with 1 cup water or fruit juice until fully dissolved (about 5 minutes).
  3. Add sweetener: Stir in your chosen sweetener until well combined.
  4. Combine with juice: Slowly add the remaining juice (approximately 2 cups) to the gelatin mixture, stirring gently.
  5. Incorporate fresh fruit: If using fresh fruit, gently fold it into the mixture.
  6. Chill: Pour the mixture into molds or a shallow dish, and refrigerate for at least 4 hours or until firm.
  7. Serve: Once set, cut into squares or shapes as desired and enjoy.

Notes

Enjoy your jello desserts as a guilt-free treat, and pair them with yogurt for a balanced snack.

Nutrition