Print

Millionaire Pie

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A delightful no-bake dessert combining creamy filling with a crispy graham cracker crust, perfect for family gatherings and sweet cravings.

  • Author: recipesinc
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 240 minutes
  • Yield: 8 servings 1x
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 1 pre-made graham cracker pie crust
  • 8 oz cream cheese, softened
  • 1 cup powdered sugar
  • 8 oz whipped topping (like Cool Whip)
  • 1/2 cup crushed pineapple, drained
  • 1/2 cup chopped pecans or walnuts
  • 1/2 cup flaked coconut (optional)
  • 1/2 cup maraschino cherries for garnish

Instructions

  1. In a large bowl, beat the softened cream cheese with a hand mixer until smooth. Add in the powdered sugar and mix until well combined.
  2. Gently fold in the whipped topping until no streaks remain.
  3. Stir in the crushed pineapple, nuts, and coconut (if using) until evenly distributed.
  4. Spoon the mixture into the graham cracker pie crust, spreading it evenly.
  5. Cover the pie with plastic wrap and refrigerate for at least 4 hours, or overnight for best results.
  6. Before serving, decorate the top with maraschino cherries for a pop of color and extra sweetness.
  7. Slice and serve chilled—enjoy every creamy bite!

Notes

Store leftovers in the refrigerator for up to 3 days; can be frozen for up to 2 months for best flavor.

Nutrition

Find it online: https://daytasty.com/millionaire-pie/