No Bake Avalanche Cookies
Delightful no-bake cookies with a rich combination of creamy peanut butter, fluffy marshmallows, and a chocolatey coat.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 45 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups crunchy rice cereal
- 1 cup creamy peanut butter
- 1 cup powdered sugar
- 1 cup mini marshmallows
- 1 cup chocolate chips (melted)
- 1 tsp vanilla extract
Instructions
- Line a baking sheet with parchment paper.
- In a large bowl, stir together peanut butter and powdered sugar until combined.
- Gently fold in the crunchy rice cereal and mini marshmallows.
- Scoop spoonfuls of the mixture onto the prepared baking sheet.
- Melt the chocolate chips in a microwave-safe bowl in 30-second increments, stirring until smooth.
- Dip each cookie top into the melted chocolate or drizzle over the cookies.
- Chill in the fridge for at least 30 minutes until the chocolate is set.
Notes
For variations, swap peanut butter for almond or sun butter. Mix in nuts or dried fruits for extra flavor.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 8g
- Sodium: 40mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://daytasty.com/no-bake-avalanche-cookies-3/