No-Bake Peanut Butter Pretzel Clusters
Delightful no-bake treats that combine crunchy pretzels, creamy peanut butter, and a drizzle of chocolate.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 60 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup pretzel twists
- 1 cup creamy peanut butter
- 1/2 cup powdered sugar
- 1/2 cup chocolate chips
- Pinch of salt
Instructions
- Line a baking sheet with parchment paper.
- In a mixing bowl, combine creamy peanut butter and powdered sugar until smooth.
- Gently fold in pretzels until fully coated.
- Scoop the mixture onto the baking sheet, forming clusters about 2 inches wide.
- Melt chocolate chips in a microwave-safe bowl, stirring every 30 seconds.
- Drizzle melted chocolate over the clusters.
- Refrigerate for at least one hour to firm up.
Notes
For added flavor, feel free to include nuts or dried fruits. Store in an airtight container in the fridge.
Nutrition
- Serving Size: 1 cluster
- Calories: 250
- Sugar: 12g
- Sodium: 300mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 0mg
Find it online: https://daytasty.com/no-bake-peanut-butter-pretzel-clusters-2/