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No Bake Reeses Krispy Cookies

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Delightful no-bake treats that combine chocolate and peanut butter with crispy rice cereal.

  • Author: recipesinc
  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Total Time: 80 minutes
  • Yield: 20 cookies 1x
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 1 cup creamy peanut butter
  • 1 cup powdered sugar
  • 2 cups crispy rice cereal
  • 1 cup semi-sweet chocolate chips
  • 1/2 cup chopped Reeseโ€™s cups (optional)

Instructions

  1. Prepare the Pan: Line an 8×8 inch baking dish with parchment paper or lightly grease it.
  2. Melt the Peanut Butter: In a medium saucepan over low heat, melt the peanut butter until smooth.
  3. Add Sugar: Stir in the powdered sugar until well combined and creamy.
  4. Mix in Cereal: Remove from heat and gently fold in the crispy rice cereal and chopped Reeseโ€™s cups (if using).
  5. Form Cookies: Scoop tablespoon-sized amounts of the mixture and press them into the prepared dish, spreading evenly.
  6. Melt Chocolate: In a microwave-safe bowl, melt the chocolate chips in 30-second intervals, stirring between each, until smooth.
  7. Drizzle and Chill: Pour the melted chocolate over the cookie mixture, spreading it evenly. Chill in the refrigerator for at least 1 hour or until set.

Notes

Store cookies in an airtight container in the fridge for up to one week. You can freeze these no-bake cookies for up to 3 months.

Nutrition

Find it online: https://daytasty.com/no-bake-reeses-krispy-cookies/