Deliciously Crunchy Pecan Snack
A delightful mix of toasted pecans coated with sweet and spicy flavors of cinnamon and sugar, perfect for snacking.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 3 cups Pecans
- ½ cup Granulated Sugar
- ¼ cup Brown Sugar
- 1 teaspoon Cinnamon
- ½ teaspoon Nutmeg
- ¼ teaspoon Salt
Instructions
- Preheat your oven to 350°F (175°C).
- Line a baking sheet with parchment paper.
- In a medium bowl, combine granulated sugar, brown sugar, cinnamon, nutmeg, and salt. Stir until well mixed.
- Add pecans into the bowl and toss until evenly coated.
- Spread the coated pecans on the prepared baking sheet in a single layer.
- Bake for 20 minutes, stirring halfway through.
- Let cool on the baking sheet, then serve in a decorative bowl.
Notes
Store cooled pecans in an airtight container for up to 2 weeks.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 5mg
- Fat: 20g
- Saturated Fat: 2g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 0mg
Find it online: https://daytasty.com/pecan-snack/