Pecan Toffee Club Crackers
A delightful fusion of salty, sweet, and nutty flavors, these Pecan Toffee Club Crackers are an irresistible treat for any occasion.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 20-25 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box Club Crackers
- 1 cup Unsalted Butter
- 1 cup Brown Sugar
- 1 cup Chopped Pecans
- 1 teaspoon Vanilla Extract
- 1/2 teaspoon Salt
Instructions
- Preheat your oven to 350ยฐF (175ยฐC) and line a baking sheet with parchment paper.
- In a medium saucepan, melt the butter over medium heat. Stir in the brown sugar and salt, and cook until it bubbles and turns a light caramel color, about 3-5 minutes.
- Lay the club crackers in a single layer on the prepared baking sheet.
- Spoon the toffee mixture over the crackers, ensuring each one is generously covered.
- While warm, sprinkle pecans on top, pressing them down slightly.
- Bake for 12-15 minutes until golden and bubbly.
- Cool for 5-10 minutes, break apart, and enjoy!
Notes
You can prepare these crackers ahead of time and store them in an airtight container at room temperature.
Nutrition
- Serving Size: 1 cracker
- Calories: 150
- Sugar: 10g
- Sodium: 180mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://daytasty.com/pecan-toffee-club-crackers-2/