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Pineapple Cookies

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Delightful cookies infused with the sweet, tangy essence of fresh pineapples, offering a comforting, chewy texture.

  • Author: recipesinc
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes
  • Yield: 24 cookies 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: Tropical
  • Diet: Vegetarian

Ingredients

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  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 large egg
  • 2 cups all-purpose flour
  • 1 cup crushed pineapple, drained
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • ½ teaspoon salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Cream together the softened butter and sugar until light and fluffy. Beat in the egg and vanilla extract.
  3. Gradually stir in the flour, baking soda, and salt until just combined.
  4. Gently fold in the crushed pineapple until evenly distributed.
  5. Drop spoonfuls of cookie dough onto a prepared baking sheet, leaving space between each mound.
  6. Bake for 12-15 minutes, or until the edges are golden.
  7. Cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Notes

For a more tropical flavor, swap butter with coconut oil. Store cookies in an airtight container to maintain freshness.

Nutrition

Find it online: https://daytasty.com/pineapple-cookies-easy-delicious-recipe/