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Pink Salt Jello Trick

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A refreshing jello snack combining the benefits of pink Himalayan salt and gelatin to support weight loss.

  • Author: daniel-kim
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Total Time: 180 minutes
  • Yield: 4 servings 1x
  • Category: Snack
  • Method: Refrigerating
  • Cuisine: Healthy
  • Diet: Weight Loss

Ingredients

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  • 1 cup Fruit Juice (e.g., cranberry, apple)
  • 1 tablespoon Gelatin Powder
  • 1 teaspoon Pink Himalayan Salt
  • Sweetener (optional, e.g., honey, agave, or stevia)

Instructions

  1. Gather Your Ingredients: Start with all ingredients ready.
  2. Heat the Juice: In a saucepan, warm the fruit juice over medium-low heat for 2–3 minutes.
  3. Mix in Gelatin: Whisk in the gelatin powder until it dissolves, then remove from heat.
  4. Add Pink Salt: Stir in the pink Himalayan salt until dissolved.
  5. Cool and Set: Pour into a mold, cool to room temperature, then refrigerate for 2–4 hours until set.
  6. Enjoy Your Snack: Cut into squares or scoop, and serve chilled.

Notes

This jello can be prepared ahead of time and stored in the fridge for convenience.

Nutrition

Find it online: https://daytasty.com/pink-salt-jello-trick/