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Pumpkin-Spice Sugar Cookies

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Soft, tender cookies infused with pumpkin spice, perfect for fall gatherings.

  • Author: recipesinc
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Total Time: 27 minutes
  • Yield: 24 servings 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 2 ½ cups all-purpose flour
  • 1 tsp baking soda
  • ½ tsp salt
  • 2 tsp pumpkin pie spice
  • 1 cup unsalted butter, softened
  • 1 ½ cups granulated sugar
  • 1 tsp vanilla extract
  • 1 cup pure pumpkin puree
  • 1 large egg

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, whisk together flour, baking soda, salt, and pumpkin pie spice; set aside.
  3. In a separate bowl, beat softened butter and sugar together until light and fluffy.
  4. Mix in the egg, vanilla extract, and pumpkin puree until well combined.
  5. Gradually add the dry ingredients to the wet mixture, stirring until just combined.
  6. Using a cookie scoop, drop tablespoons of dough onto a parchment-lined baking sheet.
  7. Bake for 10-12 minutes, or until the edges are lightly golden. Allow to cool on the baking sheet for a few minutes before transferring to a wire rack.

Notes

Store cookies in an airtight container for up to 1 week. Can be prepared ahead and refrigerated for up to 24 hours before baking.

Nutrition

Find it online: https://daytasty.com/pumpkin-spice-sugar-cookies/