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Santa’s No-Bake Sugar Cookie Bars

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A delightful no-bake version of sugar cookies that combines creamy sweetness with festive sprinkles, perfect for the holiday season.

  • Author: daniel-kim
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Total Time: 120 minutes
  • Yield: 16 servings 1x
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 1 ½ cups all-purpose flour
  • ½ cup unsalted butter, softened
  • ½ cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1 cup powdered sugar
  • ⅓ cup milk
  • Sprinkles for decoration

Instructions

  1. Line an 8×8-inch baking dish with parchment paper.
  2. In a medium bowl, cream together softened butter and granulated sugar until fluffy.
  3. Stir in all-purpose flour and powdered sugar until combined.
  4. Add vanilla extract and milk, mixing until smooth.
  5. Pour the mixture into the prepared baking dish, spreading it evenly and pressing firmly.
  6. Top generously with festive sprinkles.
  7. Cover with plastic wrap and refrigerate for at least 2 hours.
  8. Lift the bars out using the parchment paper and cut into squares.

Notes

For a dairy-free version, substitute coconut cream for milk and vegan butter for regular butter.

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