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Simple Garlic Butter Chicken

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A quick and comforting garlic butter chicken dish, perfect for weeknight dinners with golden seared chicken breasts in a rich buttery sauce.

  • Author: daniel-kim
  • Prep Time: 10 minutes
  • Cook Time: 16 minutes
  • Total Time: 26 minutes
  • Yield: 4 servings 1x
  • Category: Main Course
  • Method: Skillet
  • Cuisine: American
  • Diet: Gluten-Free

Ingredients

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  • 4 boneless skinless chicken breasts
  • 4 tablespoons butter
  • 4 cloves garlic, minced
  • Salt and pepper to taste
  • Fresh parsley, chopped (for garnish)

Instructions

  1. Heat a large skillet over medium heat.
  2. Melt the butter in the skillet.
  3. Add minced garlic to the butter and sauté for about 1 minute until fragrant.
  4. Season the chicken breasts with salt and pepper, then add them to the skillet.
  5. Cook the chicken for about 7-8 minutes on each side, or until cooked through and golden brown.
  6. Pour the garlic butter sauce over the chicken and garnish with fresh parsley before serving.

Notes

Pat chicken dry before seasoning for better browning. Let the chicken rest for 3-5 minutes before slicing to maintain juiciness.

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