Southern Church Lady Pecans
A delightful combination of sweet and savory pecans, perfect for gatherings or as a snack.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: Southern
- Diet: Vegetarian
Ingredients
Scale
- 2 cups Pecans
- ½ cup Unsalted butter
- ¾ cup Brown sugar
- ½ teaspoon Salt
- ½ teaspoon Cinnamon
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a small saucepan over low heat, melt the unsalted butter.
- In a large mixing bowl, combine the pecans, melted butter, brown sugar, salt, and cinnamon. Stir until evenly coated.
- Pour the coated pecans onto the prepared baking sheet, spreading them out evenly.
- Bake for 30-35 minutes, stirring halfway through, until golden brown and aromatic.
- Remove from the oven and let cool for about 10 minutes before serving.
Notes
Store in an airtight container for up to two weeks. Can be reheated for extra crunch.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 10g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 30mg
Find it online: https://daytasty.com/southern-church-lady-pecans/