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Strawberry Shortcake Candy Apples

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Delicious candy apples coated in strawberry-flavored candy and topped with shortcake crumbles and whipped cream.

  • Author: recipesinc
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: 6 servings 1x
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 6 medium-sized apples
  • 2 cups candy coating (strawberry-flavored)
  • 1 cup shortcake crumbles
  • 1 cup whipped cream
  • Sprinkles (optional)

Instructions

  1. Wash and dry the apples thoroughly. Stick a lollipop stick or skewer into the stem end of each apple.
  2. In a microwave-safe bowl, melt the strawberry candy coating according to package instructions, stirring until smooth.
  3. Dip each apple into the melted candy coating, allowing excess candy to drip off.
  4. Immediately sprinkle shortcake crumbles over the coated apples while the candy is still sticky.
  5. Place the coated apples on a parchment-lined baking sheet and refrigerate until the candy coating has set (about 20-30 minutes).
  6. Add a dollop of whipped cream on top of each apple and sprinkle with optional sprinkles for added flair.
  7. Share and enjoy your delicious Strawberry Shortcake Candy Apples!

Notes

Experiment with different types of apples or candy coatings for a personalized treat. Store any leftovers in an airtight container in the refrigerator for up to 2 days.

Nutrition