Print

Tater Tot Hamburger Green Bean Casserole

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A comforting casserole featuring a creamy mushroom base, tender green beans, hearty ground beef, and crispy Tater Tots, perfect for weeknight dinners.

  • Author: daniel-kim
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: 8 servings 1x
  • Category: Casserole
  • Method: Baking
  • Cuisine: American
  • Diet: None

Ingredients

Scale
  • 1 lb ground beef
  • 1 can (15 oz) green beans, drained
  • 1 can (10.5 oz) cream of mushroom soup
  • 1/2 cup milk
  • 1 cup shredded cheddar cheese
  • 1 bag (32 oz) frozen Tater Tots
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder

Instructions

  1. Preheat the oven to 375°F (190°C) and position a rack in the center.
  2. Brown the beef in a skillet over medium heat until fully cooked, then drain excess fat.
  3. Mix the cooked beef with green beans, cream of mushroom soup, milk, garlic powder, and onion powder in a large bowl.
  4. Transfer the beef and green bean mixture to a 9×13 inch baking dish, spreading it evenly.
  5. Add shredded cheddar cheese evenly over the mixture, then arrange Tater Tots on top.
  6. Bake for about 30-35 minutes until Tater Tots are golden brown and crispy.
  7. Rest for a few minutes before serving.

Notes

For a crispier top, arrange Tater Tots in neat rows and reduce milk for a thicker filling.

Nutrition

Find it online: https://daytasty.com/tater-tot-hamburger-green-bean-casserole-2/