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The Best Chocolate Chip Cookie Recipe Ever

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Delicious chocolate chip cookies with a perfect balance of crispy edges and a soft, gooey center.

  • Author: daniel-kim
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Total Time: 30 minutes
  • Yield: 24 cookies 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 2 1/4 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1 cup unsalted butter, softened
  • 3/4 cup granulated sugar
  • 3/4 cup packed brown sugar
  • 1 teaspoon salt
  • 2 teaspoons pure vanilla extract
  • 2 large eggs
  • 2 cups semi-sweet chocolate chips

Instructions

  1. Preheat the oven to 350°F (180°C).
  2. In a medium bowl, whisk together the flour, baking soda, and salt; set aside.
  3. In a large bowl, beat the softened butter, granulated sugar, and brown sugar together until light and fluffy (about 2-3 minutes).
  4. Add eggs one at a time, mixing well after each addition, then add vanilla extract.
  5. Gradually add the dry ingredients to the wet ingredients, mixing on low speed until just combined.
  6. Fold in chocolate chips.
  7. Drop rounded tablespoons of dough onto ungreased baking sheets, spacing them about 2 inches apart.
  8. Bake for 10-12 minutes or until golden brown around the edges.
  9. Let cool on the baking sheet for a few minutes before transferring to a wire rack.

Notes

For extra flavor, consider chilling the dough for 30 minutes before baking.

Nutrition

Find it online: https://daytasty.com/best-chocolate-chip-cookie-recipe-ever/