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Mandarin Orange Cake with Pineapple Frosting

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A delightful dessert that combines the sweet and tart essence of mandarin oranges with a creamy pineapple frosting, perfect for any occasion.

  • Author: daniel-kim
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: 12 servings 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 15 ounces yellow cake mix
  • 14 ounces canned mandarin oranges, drained
  • ½ cup reserved mandarin orange juice
  • 4 large eggs
  • ¼ cup vegetable oil
  • 15 ounces canned crushed pineapple, drained
  • 3.5 ounces instant vanilla pudding mix
  • 16 ounces whipped topping, thawed

Instructions

  1. Preheat your oven to 350°F (175°C) and grease your cake pans thoroughly to prevent sticking.
  2. In a large mixing bowl, combine the cake mix, mandarin oranges, reserved mandarin orange juice, eggs, and vegetable oil. Mix until all ingredients are well blended.
  3. Divide the batter evenly between the prepared pans.
  4. Bake in the preheated oven for 25 to 30 minutes or until a toothpick inserted into the center comes out clean.
  5. Once baked, remove the cakes from the oven and let them cool in the pans for about 10 minutes before transferring them to a wire rack to cool completely.
  6. For the frosting, combine the drained crushed pineapple and instant vanilla pudding mix in a medium bowl.
  7. Fold in the thawed whipped topping until the mixture is well combined and creamy.
  8. Once the cakes are completely cool, spread a layer of the pineapple frosting on top of one cake layer, then place the second layer on top.
  9. Decorate the top with additional frosting and garnish with slices of mandarin oranges if desired.

Notes

For best results, ensure that your eggs and whipped topping are at room temperature before mixing for a fluffier batter. You can store leftovers in an airtight container in the refrigerator for up to 3 days.

Nutrition

Find it online: https://daytasty.com/mandarin-orange-cake-pineapple-frosting/