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Pink Salt Diet with Baking Soda

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A simple and effective combination of pink Himalayan salt and baking soda aimed at boosting metabolism and promoting weight loss.

  • Author: daniel-kim
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Category: Beverage
  • Method: Mixing
  • Cuisine: Health Drink
  • Diet: Weight Loss

Ingredients

Scale
  • 1 teaspoon of pink Himalayan salt
  • 1/2 teaspoon of baking soda
  • 8 ounces of warm water

Instructions

  1. Gather Ingredients: Prepare 1 teaspoon of pink Himalayan salt and 1/2 teaspoon of baking soda.
  2. Mix Ingredients: In a glass, combine the pink Himalayan salt and baking soda.
  3. Add Water: Pour in about 8 ounces of warm water.
  4. Stir Well: Stir vigorously until completely dissolved.
  5. Taste Test: Taste the mixture; adjust with more water if necessary.
  6. Serve: Drink it warm for a soothing effect.
  7. Cleanup: Rinse your glass and spoon after use.

Notes

Consume once a day, ideally in the morning before breakfast for best results.

Nutrition