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Spicy Buffalo Chicken Sliders

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Delicious and easy-to-make Spicy Buffalo Chicken Sliders that bring the flavors of Buffalo wings to a convenient slider format. Perfect for family gatherings or game days.

  • Author: daniel-kim
  • Prep Time: 15 minutes
  • Cook Time: 360 minutes
  • Total Time: 375 minutes
  • Yield: 12 sliders 1x
  • Category: Appetizer
  • Method: Slow Cooking
  • Cuisine: American
  • Diet: Gluten-Free (if using gluten-free buns)

Ingredients

Scale
  • 2 lbs boneless chicken breasts
  • 1 cup buffalo sauce
  • ½ cup ranch dressing
  • 12 slider buns
  • 1 cup shredded cheddar cheese
  • Green onions (for garnish)

Instructions

  1. Place chicken breasts in a slow cooker and add buffalo sauce. Cook on low for 6-8 hours or high for 3-4 hours until tender.
  2. Shred the chicken with two forks and mix in ranch dressing. Let it absorb flavors for about 10 minutes.
  3. Preheat your oven to 350°F (175°C).
  4. Assemble sliders by spooning buffalo chicken mixture onto each slider bun and topping with shredded cheese.
  5. Bake for about 10 minutes until the cheese is melted and bubbly.
  6. Serve immediately, garnished with chopped green onions and extra ranch dressing on the side.

Notes

Feel free to customize with different proteins like turkey or make a vegetarian version with chickpeas. Adjust spice levels to suit your taste.

Nutrition